Simple yet tasty vanilla cupcakes

I was recently contacted by Stork and they invited me to try their new product “Stork With Butter” for free. Of course, I accepted this offer as I love to bake and I am always looking for new ingredients to use. This is actually the second bake that I have used the new Stork product for. I firstly made some Halloween biscuits which were delicious! For my second bake however, I really wanted to test the new buttery spread and see how good it really was. I therefore chose to bake vanilla cupcakes with a vanilla buttercream icing, both components needing the Stork With Butter ingredient.